Description
- PRODUCER: La Buse dal Lof
- GRAPE: 100% Refosco dal Peduncolo Rosso
- VINTAGE: 2016
- COUNTRY: Italien
- REGION: Friuli Venezia-Giulia
- ALCOHOL: 13%
- PLANTING DENSITY: 4000 plants/hectare
- YIELD PER HECTARE: 80q/hectare
- TRAINING SYSTEM: Guyot
- ALTITUDE: 130-180 m
- SOIL: Marl-sandstone
- HARVEST: Manual
- VINIFICATION: Temperature controlled fermentation in steel tanks, 10-12 days of maceration with regular pumping
- AGEING: 10 months of maturation in oak barrels
- TEMPERATURE SERVICE: 18C°
- BOTTLE: 75 CL
- SERVING SUGGESTIONS: Risotto, Fat meat dishes, Complex pasta dishes, Medium-aged Cheese
